We pursue the best way to maximize human consumption and eliminate food waste, improving the carbon footprint and enabling customized nutrition.
The project aims at providing a new brand of upcycled food with high nutritional values at a low cost realized with ingredients made out of by-salmon products, as flour and 3D print-ready form.
The redesign salmon supply chain reducing food waste is targeted, improving nutrition and food security positioning our offer in the low-cost range.
High nutrition functional food can be produced.
Our Planet is key and we do implement a Circular Economy business idea to the salmon production industry lowering the overall low carbon foot print.
We supply high protein food to alimentary insecure populations.
Let’s fight food waste and let’s preserve food waste from the salmon production industry.
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